Friday, July 8, 2011

Eating Well

Jonas is still thinking about all the delicious food he had during his visit to New York last weekend. And why not? It was a trip filled with many culinary firsts. Here's a quick recap of the Big Guy's culinary tour of the Big Apple. It began the first morning with his first bagel and lox...
...for his most impressive feat, he scarfed down an adult-size portion of filet of sole at an Italian restaurant near Nana and Papa's house, part of a two-hour foodfest where he basically didn't stop eating...
...At Vincent's, one of Dad's favorite pizza places growing up, Jonas wasn't satisfied with just a slice. So he had a meatball and some pasta. Delicious!...
...at the beach, it was his first taste of Chinese food, which had him going back for more...
...by the end of his trip, Jonas felt so comfortable eating his last meal at LaGuardia Airport that he put up his feet and cherished every last delicate bite of a turkey sandwich, a dainty capper on a bounty of great food.

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